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The amount of servings depends on how hungry the girls are! It is fudge so we limited it.
We took the bag on a short hike to the swimming lake with us and when we arrived it was
ready to eat!
Ingredients
- 1/2 Cup Powdered Cocoa
- 1 Box powdered sugar
- 1 Teaspoon vanilla
- 1/2 Cup Butter Softened
- 3oz. Cream Cheese Softened
Equipment needed
- 2 Large Zip Lock Bags
- 1 Girl Scout Troop
Place all ingredients into zip lock bag. Seal and then place that bag into the second one.
Pass the bag around for approximately 30 minutes, giving everyone a chance to squeeze and
mix the fudge together. EAT!! YUMMY!
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