Girl Scouts of Rolling Hills Council Girl Scout Logo

Home   Site Index   About GSRHC   Program   For Leaders   How to Join   Council Shop
[ Search Site ] [ Patches ] [ Forms & Documents ] [ Training Schedule ] [ Other Resources ]


Honey Bears

This recipe is a good addition either to cold cereal or another breakfast item. It should not be eaten as the "main" breakfast item as it will not give the girls enough energy for that hike or other activity you have planned for the day.

Ingredients

  • uncooked dinner rolls (enough for each girl to have one)
  • butter
  • cinnamon & sugar mixture

Equipment needed

  • equipment: stick
  • 2 pans
  • potholders/oven mitt
  • fire
  • grate to put over the fire
Place an uncooked dinner roll on each girls stick (the stick should have some green underneath the bark for best results). Cook roll until toasty brown.

At the same time put butter in a pan and melt it over the fire on the grate, and add the cinnamon/sugar mixture to the empty pan.

When the rolls are toasted and the butter is melted set up a station for dipping.

First roll the cooked dinner roll in the melted butter, then roll it in the cinnamon and sugar mixture.

Lastly, ENJOY this sweet breakfast treat.

Makes 1 per girl.
Submitted by:
Tracy Reasoner,
Parent Volunteer & Girl Scount Alumni
Rolling Hills Brownie Troop 596, SU 4


Back to Outdoor Cooking Corner

Girl Scouts of Rolling Hills Council
1171 Route 28
North Branch, New Jersey 08876
Phone: 908-725-1226 Fax: 908-725-4933
E-mail: rollinghills@girlscouts-rh.org

Copyright ©2000 Girl Scouts of Rolling Hills Council. All rights reserved.

 Comments and suggestions regarding this site
may be addressed to webmaster@girlscouts-rh.org
A United Way Agency
A United Way Agency